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Sugar Hut is another of the zillions of exciting venues that are shifting London's centre of frivolity westward. You'll catch your breath when you enter - it is a stunning place, with art and artefacts collected from Indian, China, Morocco and Thailand by owner Chris George, and they perfectly accent the sumptuous surroundings.
Start with a killer cocktail like Lotus flower or Weeping Tiger in the bar, redolent of the opium dens of the Orient. Then move on to the beautifully intimate restaurant and have a Thai meal to remember prepared by a husband-and-wife team with many years experience in the Far Eastern Shangri-La Hotels.
WOULD YOU LIKE TO HAVE A PARTY HERE?
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